Regulatory measures to tackle food waste across the EU
White paper discussing the regulatory developments within the area of food waste reduction.
With a rising global population, pressure is mounting to curb the amount of food waste produced along the whole of the supply chain. In this white paper, Regulatory Analyst Adelheid Völkl takes a look at current regulatory developments in the area of food waste, what measures regulators are taking to address it and how industry can contribute to reduce the problem.
Download the full white paper here.
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