Cost-driven reformulation: look before you leap
White paper discussing the possible outcomes of reformulating for cost.
Manufacturing and raw material costs are on the up, but food and beverage companies want to avoid consumer price hikes. Cost-driven product reformulation is emerging as a potential solution, but is it always the best option? In this white paper, Emma Gubisch considers potential consequences and alternatives, laying out a framework for success.
Download the full white paper here.
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