Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
Global rules on advertising food and drinks to children are inconsistent and changing
Many countries have regulations to control children’s exposure to advertising for products with high levels of fat, sugar and salt, and there is a distinct lack of harmony...
How to develop and validate cooking instructions
Most UK adults ‘always’ or ‘often’ use on-pack cooking instructions, so how can food companies ensure they...
Using regulatory insight to aid commercial resilience
Three industry drivers – environmental sustainability, health and wellness, quality and safety – dominate the...
Proposal for a ban on PFAS in the EU and the implications for the food industry
The European Chemicals Agency (ECHA) has published the proposal restricting around 10,000 per- and polyfluoroalkyl...
