Latest news
What’s new in confectionery? An insight from Leatherhead
Published in Kennedy's Confection Magazine each month, read about the latest new product insights from Leatherhead's...
News
20 May, 2015
Leatherhead staff take part in ‘Wear it Orange’
Leatherhead Food Research employees took part in ‘Wear it Orange’ on Friday 15 May and raised £104.56 for the...
News
20 May, 2015
Leatherhead Food Research to address industry issues at Vitafoods Europe 2015
Leatherhead Food Research is taking to the stage at Vitafoods Europe 2015, providing insight into both latest...
News
13 March, 2015
Formulating for health
Reformulation used to be all about a product looking and tasting good and having a very long shelf life. These days...
News
20 June, 2013
Training
We run regular training courses and events at our prestigious Great Burgh premises. These events provide a great opportunity to keep in touch with the industry.