Latest news
The SACN report on carbohydrates and health – fibre is back on the table
Leatherhead Food Research comments on what the Scientific Advisory Committee on Nutrition's (SACN) report...
Press release
31 July, 2015
Leatherhead Food Research and other industry experts feature at Refrigerated Food Safety Forum 2015
The full programme has been announced for the refrigerated food safety forum, taking place from 30 September – 1...
Press release
05 June, 2015
Leatherhead Food Research appoints Jenny Arthur as Director of Nutrition & Innovation
Leatherhead Food Research is delighted to announce the appointment of Jenny Arthur in the newly created role of...
Press release
13 May, 2015
Training
We run regular training courses and events at our prestigious Great Burgh premises. These events provide a great opportunity to keep in touch with the industry.