International Members’ Regulatory Event 2024

Global Perspectives: Navigating Regulatory Updates and Packaging & Packaging Waste Regulation

Date: 08 October, 2024

Time: 14:00-17:20 BST | 09:00-12:20 ET

Location: Online

An exclusive virtual event for Leatherhead Members. Places are limited, on a strictly first-come, first-served basis.

Members: Book now

Bookings close at 11:00 (BST) on 8 October, 2024.

In the rapidly evolving landscape of global regulations, it’s imperative for those in the food industry to stay informed about the potential ripple effects these changes could have on their supply chains from production to consumption. Our programme will offer a comprehensive review of pivotal regulatory developments worldwide, shedding light on their potential implications for your business.

With four years having passed since the UK's separation from the European Union, we will also present on the obstacles, transformations, and forthcoming regulatory discussions that have arisen as a consequence of Brexit.

Key topics include

  • Regulatory developments across Europe
  • Regulatory updates for UK post-Brexit
  • Regulatory updates in various international markets
  • Regulatory & technical challenges for Packaging & Packaging Waste Regulation
  • Regulatory and technical insights into the dynamics of nutrition, ultra-processed foods and sustainability

Discussion forums

Attendees will have the choice to join one of two discussion forums facilitated by Leatherhead experts Luke Murphy (VP – Key Accounts) and Johanna Bolinder (Consultant, Global Regulatory & Scientific Affairs).

1. The New Packaging & Packaging Waste Regulation – Key Challenges

We will facilitate a dialogue with you to reveal and highlight the primary advantages and obstacles your businesses may be encountering in light of the newly adopted Packaging and Packaging Waste Regulation, set to enter into force in late 2024.

2. Nutrition, Ultra-Processed Foods and Sustainability - Key Challenges

While the health and nutrition regulatory platform has frequently been overshadowed by the environmental sustainability regulatory platform, we will initiate a dialogue with you about the challenges associated with striking a balance between nutrition, ultra-processed foods and sustainability. Our goal here is to share our insights on the complex issues and how we should be tacking these challenges.

Reserve your place now

If you are not yet a member and would be interested in finding out more about the benefits please get in touch.

From this event you will:

  • Acquire an invaluable inside view and understanding of regulatory developments around the world
  • Gain an insight into the challenges that the food & beverage industry may face in supporting packaging and nutrition sustainability drivers

Who should attend:

  • Senior Regulatory Specialists, Regulatory Managers, Directors and VPs with EU or global regulatory responsibility
  • Technical Managers, Innovation Teams, Quality Control Managers and others with food legislation or labelling responsibility
  • Individuals from food businesses (member companies only) who want to find out more about our services across Science Group
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