This year’s Annual Regulatory Trends report explores the latest changes in food regulations around the globe, influenced by sociopolitical factors and national interests.

While last year’s report focused almost exclusively on environmental sustainability labelling regulations, this year we track the differing regulatory priorities around the world.

Our Global Regulatory & Scientific Affairs team reports on  noteworthy developments within  the food and beverage industry on a region-by-region basis; our  report covers the UK, European Union, North America, Latin America, the Middle East, Africa and Asia-Pacific, focusing on emerging regulations and trends surrounding novel food approvals, HFSS restrictions, packaging requirements, alternative proteins and more. This year’s Annual Regulatory Trends report will give you the knowledge to help ensure your products are compliant in their markets now and in the near-future.

If you have any questions please do get in touch with the team at [email protected]